Nature-Led Black Americans

February is Black History Month here in the United States, so I’m excited to introduce to you a handful of Black American who exemplify what it means to be “Nature-Led” and by doing so strengthen the communities in which they live.

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Alexis Nikole Nelson, the Black Forager

I first saw one of her TikTok videos on Facebook and immediately fell in love. Who is this? She has so much energy and she’s talking about foraging! Wow! Foraging is something no one talks about in modern American society—well, until now. I l learned a little foraging when I was younger but I never thought much about it. It wasn’t something we talked about. If you had asked, “What are you doing?” I would have said “picking berries” or “picking greens.” “Foraging” sounds like something herbivores do when talking about animals in a Science class.

Now here we are in the post-computer revolution and a young Black woman is excited about foraging and sharing her knowledge with others in a way they can relate too. It gives me hope for the future. We’re all going to need this knowledge if things continue as they are with our current trajectory towards climate change. Octavia Butler, Sci-Fi Author of Parable of the Sower & Parable of the Talents, would be proud of Alexis Nikole Nelson.

I encourage you to follow Alexis Nikole Nelson on TikTok, Facebook or whatever your preferred social media is. To learn more about her read this great interview found on NPR:

Meet Alexis Nikole Nelson, The Wildly Popular ‘Black Forager’ : Code Switch : NPR

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Ron Finley, aka Gangsta Gardener

I first heard about Ron Finley’s garden in South-Central Los Angles years ago as part of tv news segment. He started his garden revolution in 2010. Having stayed in the community he grew up in he fought and won the opportunity to garden in the parking strips throughout his neighborhood. A neighborhood that has for years been a food dessert/food prison for people of color. This is how it starts, this is how you change things for the better in your community. You can’t wait for City officials or someone else to do it, you have to be willing to step up and take action yourself. If something is important, you make time for it.

Ron Finley: A guerrilla gardener in South Central LA | TED Talk

The Ron Finley Project

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Aaron Shepard, Robotics Engineer, Scuba Diver, & NASA intern

I literally just discovered Aaron Shepard while watching a short Brut video on Facebook about how animal responses perceived as being “cute” are actually responses to stress and a terrifying ordeal for the animal. There’s nothing “cute” about terrorizing any living lifeform for amusement.

Aaron Shepard on Twitter: “Repeat after me people : “I will not touch ocean animals unnecessarily for social media clout” Thank you… https://t.co/wKsorJi983″ / Twitter


Portrait of John Washington Carver, Tuskegee Institiute

John Washington Carver, Agricultural Scientist

Finally, when it comes to historical contributions, the work of John Washington Carver (c 1864- Jan 5th, 1943) simply CANNOT be overlooked by a site such as this. He was born a slave, persevered through multiple hurdles to get himself college educated and became one of America’s most distinguished Scientists. He introduced us to the idea of crop rotations and compost to improve depleted soils. In tandem with helping the environment, he also worked to improve the lives of poor farmers by recommending highly nutritious rotation crops such as peanuts and sweet potatoes at times when the fields needed to rest from cotton production. He also provided recipes for his food recommendation through “Bulletins.”

History & Culture – George Washington Carver National Monument (U.S. National Park Service) (nps.gov)

Biography books on John Washington Carver are available at most U.S. libraries.


More to Explore:

Gardening while Black: How some are redefining relationship to land (usatoday.com)

7 Contributions of Black Farmers to Agriculture — Poughkeepsie Farm Project

In their own words. A booklist:

10 Outdoors Books by Black, Indigenous, POC Authors | Field Mag


My sincerest thanks goes out to any and all persons, living or dead, who endeavor to restore the health and well-being of their communities; be they human communities, animal communities, plant communities, soil communities or water communities. We are all part of a greater community, the sum of life itself on planet earth. We can choose to nurture that which is around us or we can destroy it with our indifference.

Legend of Wendigo: Indigenous Wisdom for the Modern Day

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Wendigo (English translation of Ojibwe word wiindigoo) Cree language: wihtikow or wetiko. There are 21 other spellings of the name. The term is from the Proto-Algonquian family of languages. These First Nation tribes that carry the story of Wendigo inhabit the cold North American territories of Eastern Canada, the Plains region of the United States and the Great Lakes region of both the United States and Canada.

The story of Wendigo is often told during times of famine and starvation. It is a reminder that cannibalism, in particular, is wrong and evil in the eyes of the people. Historically, many indigenous tribes name themselves in their own language as “the people” to define themselves as different from the buffalo, bear, or other animals. Through generations of retelling, stories remain relevant when they are able to convey the social mores (aka values) of a people when dealing with adversity. While cannibalism has ceased to be a pressing concern for modern people, these stories are given new life in the hands of respected storytellers. The story of Wendigo now expresses a shared concern for a new metamorphosis of cannibalism in the form of greed, filth, and malevolence itself.


Original Story elements:

Wendigo is an anthropomorphic giant that uses treetops as snowshoes and eats humans. At other times Wendigo are humans inhabited by the Wendigo spirit and partake in cannibalism. Both the anthropomorphic giant and the human Wendigo share characteristic traits of being emaciated, skin and bones, their fate is to always crave more flesh and never be sated. They can grow in size by how much they have eaten but never fill full.


This last part is important as we consider the allegory of Wendigo, to have so much and never be satisfied, never be content or feel full. Now in modern North America where so few of us are like to die of starvation the parable takes on a new meaning when we think about greed. I think about Wendigo often. As a modern storyteller, I view the story of Wendigo a gift and a warning from the Proto-Algonquian speaking tribes. What more could we have learned if Colonialism and Manifest Destiny had not prompted my White ancestors to massacre, oppress, and enslave “the people” of so many tribes. Some North American tribes are extinct. We will never know their language or their stories.

Personally, I see Wendigo as a disease of greed that spreads through developed nations. We let people die for profit. We turn a blind eye, we redline or bar them from certain public spaces in society. It is not profitable to simply be a good person. The Millionaires and Billionaires of our nations became what they are at the expense of other people and once shared natural resources. When they finally have earned so much money as to become social elites, then they chose to donate back some of their wealth, and we’re all supposed to be grateful.

I distinctly remember sitting in a mall food court looking at the classified ads and being alarmed that there were several job postings for sociologists and psychologists to join advertising and marketing agencies. The idea of it made me sick to my stomach. I felt like any sociologist or psychologist that accepts such a position is committing an act of betrayal. Shouldn’t those of us that study the operations of society and the mind itself be required to take the Hippocratic Oath to, “do no harm?” Human psychology has become weaponized for the sake of selling products and services. Welcome to the world of Neuromarketing.

The language of advertising has changed over the years from “You should buy this product because it has x, y , z features.” to “You deserve to have this fine product because you work hard and your money and time is important.”

We also like a good deal. We like to feel like we’re savvy shoppers that know how to get a good bargain. It’s common in American supermarkets to see yellow tags calling out these bargains. The tag might read something like “2/$6.00” or “Buy 2 get 1 Free”. Because of the rise in current inflation one of the stores I shop at now regularly offers bargains of “Buy 4, Get 1 free”. I feed a family of three. I really don’t need five boxes of macaroni and cheese! Unless I’m rotating my disaster preparedness food supplies, I rarely need five of anything.

These “bargains” stay around month after month. If you find yourself increasing your portion sizes and buying more you aren’t really saving money. This also increase pressure on the food system and the workers involved in making the product to produce more. We find ourselves stuck in a cycle; our food portion sizes become bigger, our waistlines become bigger and eventually we become depressed and sometimes, we eat more because we are depressed and then we start running into health problems related to obesity and then we become customers for diet aids, diet apps, ubiquitous “healthy food” alternatives, books, podcasts and whatever else because our frustration grows and now we’re hungry for solutions, for acceptance, and validation and the advertisers answer are calls.

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I’ve been trapped in this cycle myself for decades. I have clothes in three sizes for when I’ve lost some weight, for when I’ve gained some weight, but mostly I stay somewhere in the middle of the two. I save a lot of money by the mere fact that I hate to shop for anything, but also because I remember when I was poor. I grew up during a recession, we didn’t have a lot of food, but we were able to hunt and fish for our meals. Later as a young adult in the city and on my own I often had to skip meals to pay rent. I was stuck in low wage jobs, sometimes working two or three jobs in an effort to get enough money to save some of it. It took me nine years, but I got a bachelor’s degrees with only $10k in student loans. At my most desperate I was eating one small meal a day, every other day.

 No one talks about hunger in America as an individual. It’s something to be ashamed of and you’re not supposed to admit that you’ve been there. It’s something that happens to other people. It’s often only talked about in broad terms. I’m not embarrassed though. I’ve got nothing to lose in admitting that I have been there. One time I was so hungry I went to McDonald’s hoping to take three ketchup packets to eat for the day. I just wanted a few calories. I just needed to get through one more day before I could get my paycheck. There were no ketchup packets for me to take though, because I was in a McDonald’s in a poor part of town where there were a lot of homeless people, and they didn’t want the homeless people taking all the ketchup packets. I cried walking home, salt tears I could barely afford to give. There was nothing else to do but curl up on my mattress on the floor and wait for the next day.

I carry the trauma of never wanting to be so desperately poor again. Some people in America who have never been are aware that it could happen to them and the thought alone terrifies them into certain behavior patterns. Both the fear of not knowing and the fear of going back can be harmful in their own ways. So we eat and eat. We wear fat on our bodies and never feel full. We are diseased like humans with the Wendigo spirit, starving for something to make us feel full and yet we continue to feel empty.

We search for fullness in food and we search for fullness in “stuff” like home furnishings, books, clothes or whatever. We let ourselves be convinced that we need to be upgraded to the latest and greatest phone, car or tv, because gosh darn it, we deserve it. The answer is not in “stuff”, its within us, within our connections to other people and an appreciation for the grand scale of nature itself.

Let me sell you hope for the low, low cost of free.

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We can take a walk within nature and not be judged. The bees don’t care about skin color. The trees don’t care about the way you walk, and the birds don’t care if you have a speech impairment. None of them know the difference between an attractive human and an ugly human. Be not judged by superficial artifacts, but by spirit. Be kind to yourself and to others, not because it sounds like a nice Hippie bumper sticker, but because if you deserve anything, it’s to be accepted for who you are and not for the profits you can bring to a company or its advertisers. Wendigo. When is enough ever enough?

Many cultures and religions have stories about the dangers of greed. What other stories come to mind on the topic of Greed?

January 2022 News and Pictures

Hello Nature-led friends!

A rather informal post this week. I’m preparing to attend a virtual workshop hosted by my city regarding our future. This last November all but one Council Member who was up for re-election had lost their seat. Clearly, I am not the only one frustrated. I expect I’ll be lucky to get very little if any speaking time, so I am planning what I want to say in the most succinct way possible. Until now, Our City has been keeping it’s head in the sand in regard to Climate Change and Disaster Preparedness Planning. Lucky for them, I’ve elected to make it my new year’s resolution to become a big pain in their asses to help them out.

There was some funny business in the way the last guy became Mayor, and no one has forgotten that it would seem. Since then, there has been a complete lack of transparency in city operations and the traffic has become terrible. Political divisiveness has nearly melted away as we become united in our annoyance of trying to figure out what the heck is going on. I’m using these last few days before the workshop to check my attitude because these fresh faces that have boldly (or foolishly) stepped forward do not deserve my ire for what their predecessors were doing, or more likely, not doing. Climate Change (Sustainability), Disaster Preparedness Planning and Transparency will be my key talking points.

I would like to think they’ll offer me a job with a reasonable salary and a retirement plan, but that’s probably a fantasy. I’ll likely have to develop the job I want and make it happen in the form of a nonprofit or for-profit business model. As I forge my own path I’m taking notes so that others can follow or learn from my mistakes. Why waste time making your own mistakes when you can learn from mine?


Dandelion Wine Bottled

I finally got to put my Dandelion wine in a bottle last Monday. I’ll have to wait another year before I can uncork it and tell you if it’s any good or not. If your new or you missed the post about Dandelion Wine, you can read it here: https://nature-led.org/2021/04/22/happy-earth-day-2021-may-hope-persist-like-dandelions/


Last Friday my eyes and spirit were gifted with this gorgeous sunrise after weeks of snow, freezing temperatures, flooding and rain.

Sunrise Jan 14 2022

Later that afternoon as I was taking in the sunshine I nearly fell in a sinkhole in my field. I did some exploratory digging to see if I might reach the other side of the world or a faerie realm, but alas, it was nothing but very sandy loam. This is a wet meadow across from a proper wetland. It was far from the water pipes, utilities and septic drain field. My best guess is that the mole had a hole here and the rain flushed into and worked down like a hydro jet into that extra sandy loamy spot. I have filled it in and will keep an eye on it. I tried to compact the new soil as best as I could by jumping up and down on it. My field is adjacent to a road, so when an old man and his little white dog saw me jumping up and down like a crazy bog witch they decided to turn around and “nope” their way back from which they had come.

Sink hole Jan 14 2022

A sinkhole would be a lot more scary if I lived in central Florida where they have limestone that crumble into giant sinkholes engulfing houses and buildings from time to time. (See brief news link below)

And finally, today I went grocery shopping and met this nice Crow who was very obliging in letting me take a picture to share with you all. Aren’t you a beauty!

Crow and Cart

I can tell you that without a doubt, the crows that live at the UW Bothell Rookery miss popcorn Fridays as much as the kids do at my nearby elementary school since the pandemic began. Somewhere I have a cool video of them swooping in as the cleanup crew as soon as the bell rings and all of the kids have run inside to back up and prepare to leave for the day. Many of these crows fly over my house as they head to the rookery each night.

I always say, “Hello, Crow.” When I meet one and the crows that frequent the end of my neighborhood hop forward in anticipation of my greeting. They cannot follow me home though. I have a Cooper’s Hawk couple that guards my field. (I’ll write a post about this hawk couple one of these days. I’ve known the male hawk for six years. This is his second mate.)


Have a great week everyone!

Links:

A brief news story about sinkholes in Central Florida from 2018: https://youtu.be/39pay3nFric

UW Both Crow Rookery Information: https://www.uwb.edu/about/crows

Crow Intelligence: https://www.thoughtco.com/crows-are-more-intelligent-than-you-think-4156896

Cooper’s Hawk: https://www.allaboutbirds.org/guide/Coopers_Hawk/overview