White snow, black puddle

For every moment of happiness there is a tinge of sadness. For every moment of sadness there is a tinge of happiness. My Grandmother’s funeral was on my sixteenth birthday. Two weeks later, was my first Christmas with no snow. It seemed fitting. My Grandmother was good at many things. I can’t give her credit for making snow, but she was a necromancer of sorts. What mortal coils we family members dragged around all year long could be brought together on Christmas night by her beckoning.

Once someone brought a tape recorder and the adults had a lively debate over the semantics of words. Why is an orange called an orange? Why is that color orange and not blue? To my remembrance no conclusion was ever reached, but drunken philosophy is always entertaining.

When did I first started bartending? I must have been good at it. The family clientele never complained and occasionally paid in $5 bills. The tab was always open. Adults drank and cussed and if you were a child of a certain age you didn’t dare do the same. You were both literally and metaphorically, “At the kids table” whenever family was gathered. On the playground, I was a decorated war general, a legend among my peers.

Once when Aunt Jean told me to stop serving Great Grandpa Jim. I was obligated to translate his response, “Go to hell!” into kid language “Aunt Jean, Grandpa Jim says to go to h-e-double hockey sticks.” She opened her mouth to retort but decided to deliver the message herself.

The snow brings many things, but it often makes me think of death. It makes tracking easier. I don’t hunt to kill anything, only to bear witness to their existence. Most tracks and trails are made by deer, but I’ve seen just about every other Northwest animal, except a cougar. Once while climbing up a rocky outcrop I put my hand in the remnants of a cougar kill! It was gross, of course, but I couldn’t let go because I was moving too fast to seek a new handhold. It had been a deer. I hurled myself up onto the ledge and landed like a spider trying to balance over the carcass and not in it. There was no choice but to wipe my hand on my pants and keep moving. The nearest source of water was the neighbor’s cattle pond, and I must say, that kind of water would have been no less foul.

One morning at the beginning of an exploration I reached the end of the driveway at the same time as a truck passed. It hit something just up the road and kept on going. There in stark contrast against the freshly fallen snow was a black puddle of fur. It was a neighbor’s new puppy, a cocker spaniel. Such a beautiful precious little life. I could tell by his eyes he wanted to wag his tail, but the message couldn’t be received. His breath was shallow and raspy. I scooped him into my lap and sat high on the snowbank. I held him until the light left his eyes and his breath no longer gasped. Then I took him home and notified the family. Their two kids were under the age of five and maybe this was their first encounter with death, but it need not be scary. Nothing more could be done when you’re 13 miles from civilization on a Sunday.

While receiving presents is nice, the real gifts are the memories we make. Some of them are tragically wrapped and some I would have wished not to receive, but there they are.

One of my favorite gifts was a visit from a white wolf. Of all the ways it could have traveled, it chose to walk through my little light. I was working as a night housekeeper just outside of town on the interstate. The bus stop was a pinprick of light at the top of a hill on a mostly empty road. That night snow was coming down in big puffy flakes. The white wolf trotted diagonally through my circle of light. We looked at each other, then it faced forward and disappeared. It never hesitated. I could have been a potted plant for all it cared. That brief moment of eye contact. The huge paw prints assuring me I hadn’t imagined it. I’ve spent my whole life around different breeds of dogs. When you see a wolf, you know it’s a wolf.

At Home in an Indian Restaurant in Japan

This is how I like to define the borders of the continental United States: If poutine (fries with gravy) is on the menu, you’re in Canada. If you go to a restaurant and ask for tater tots and they say, “What’s that?’ You’re in Mexico. If you drive too far down the hem until you reach the end of Florida’s boot or too far East or West you’re probably drinking salt water and the fish would appreciate it if you’d pull your stupid car out of their home.

In the U.S., if your fries are covered in anything it’s cheese, fresh grated or that fake oily cheese-colored concoction. All other possible condiments get served on the side. Ketchup, Ranch dressing, or if you’re in a place that calls itself a “Pub” or carries “Fish n’ chips” welcome to Americanized England! Here’s your bottle of vinegar and oil to go on your fried everything. At any rate, most of us love cheese. I’d probably be fifteen pounds lighter if it weren’t for my cheese addiction. Who’s to blame for our cheese addiction? Those long-ago French immigrants? Or the Swedish ones, perhaps? I don’t know. Somewhere along the way we made our own uniquely American obsession out of it.

I’ve been to Japan several times and India once for a couple of months. One of the most diverse things about American culture is how much we love diverse food. My high school history teacher once said, we’re not a melting pot, we’re a tossed salad. I agree! Every night when I think about what to prepare for dinner, I consider what ethnic food I feel like to narrow down my choices. Do I feel like Italian? Chinese? Vietnamese? The list can go on, including regional dishes like Afro-Cuban beans and rice from south Florida.

Two years after we married my husband and I were able to afford a 14-day honeymoon trip to Japan. I was so excited to introduce him to the country and meet friends I hadn’t seen in years. We had a great trip, but halfway through we were getting pretty tired of just Japanese food. I’m a vegetarian and a food-lover, so when I see an American fast-food restaurant in any country it doesn’t interest me. It might as well be an annoyingly large piece of chewed gum sitting on the sidewalk. As luck would have it though, we found an Indian restaurant in the basement of a building near our hotel in Kyoto.

As soon as we entered, surrounded by the restaurants bright décor we felt at home. We live in the Pacific Northwest on the West coast of the United States. “Home” for us offers a broad variety of Eastern and Southeastern Asian restaurants. Our favorites include Thai and Indian food. Cooking is not my forte, so many of our favorite restaurants recognize us as loyal regular customers. When we entered that Indian restaurant in Kyoto, Japan it felt like we had found an old friend. We were the only patrons. I think we might have been on the early side for dinner. The owner seemed as happy to see us as we were to see him. It was nice to hear that familiar Indian-accented English. I think we must have stayed for almost two hours, trying a bit of everything, trading stories with the owner, meeting his wife, the cook and any other staff that showed up. I have a lot of great memories of Japan, but that’s one of my favorites. Just the novelty of it. I learn so much about myself and the country I grew up in every time I leave for someplace else.

Reviving a blog with renewed intent

My first blog began in 2007 on a site called Blogger. I stumbled about, stepped on a few toes, but eventually found some kinfolk. We were kinfolk in spirit, not by blood or nationality. We huddled around our little campfire, let’s call it enlightenment. Voltaire and Goethe would approve. We mutinied at some point. There was talk of unwarranted censorship against one of our friends. We were too few for anyone to notice, so we tied our little lifeboats together and ferried on over here to the WordPress. “Blogs” (origin web logs) were still relatively new back then.

Now the internet is full of places to gather. Social Media is a thing now. They shove advertisements up your nose and lead you by the eyeballs to see what makes you react 🙂 😦 . Did you read the terms and conditions? Do any of us really know what we’ve signed up for? Probably not. The fine print is coded in language we understood, but the definitions changed while we slept. A computer never sleeps. We’re humans, biological machine being test-driven with push notifications. If we allow it. I turn them all off. I fight the filter bubble every time it slaps me in the cheek.

Like everyone else though, I want to be heard. Blogs die and resurrect every day. We type and we wonder if anyone is listening. It can be depressing, depending on what your intent is. I’m not here to be part of the grist mill. I’m not going to chase clicks, views, advertisement revenue, SEO or anything else. I’m here to write. I’m putting out a signal and I’m building a new campfire. This site is for anyone who is tired of the noise. Let this digital space be filled with helpful insights and lots of pictures of nature. I am not nature’s muse, it is mine. Excuse me as I bump about a bit. They redesigned this ship. Will I have to pay for stowage if I want a bunch of pretty pictures? Probably, we’re on the internets after all. A bona fide shipping lane.